For this position, pay will be variable by location - plus tips.

Work in a team-oriented, high-volume, fast-paced, guest-centric environment to provide guests  with a fresh dining experience that celebrates living well by: 

Demonstrating genuine hospitality while greeting and establishing rapport with the guest and  delivering an exceptional dining experience by 

  • Guiding guests through menus while demonstrating thorough knowledge of the food,  beverages and ingredients 
  • Taking accurate orders and partnering with team members to serve food and beverages  that meet or exceed guests' expectations 
  • Providing friendly and attentive service that makes guests feel well taken care of and  builds their intent to return 
  • Assists in tasks to ensure a clean, sanitized and safe restaurant

  • Team Members receive competitive salary with weekly pay
  • Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire up to 40 hours per calendar year)
  • Flexible schedules
  • Health and Wealth benefits
  • Dining and other discounts
  • Career Advancement opportunities